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| June 3, 2011 1:02 am | The Pub
Russian Roulette
1/2 oz Kahlua coffee liqueur
1/2 oz Vodka
1 oz Sambuca
1. Fill two or more shot glasses with the Kahlua and vodka and place a slice of orange on the top of each glass.
2. Pour Sambuca separately into a wine glass and ignite. Pour onto the shots and allow to burn briefly. Extinguish, shoot the drink, and chase with a bite of the Sambuca-soaked orange slice.